Following the issuance of Minister of Tourism and Creative Economy Regulation No. 13 of 2020 concerning Standards and Certification for Cleanliness, Health, Safety, and Environmental Sustainability of Venues and Supporting Facilities for Tourism Activities, the Government of the Republic of Indonesia, through the Ministry of Tourism and Creative Economy, has issued certification regulations regarding Standards and Certification for Cleanliness, Health, Safety, and Environmental Sustainability of Venues and Supporting Facilities for Tourism Activities through the Indonesian National Standard (SNI) 9042:2021.

Every tourism business is expected to meet SNI requirements and obtain a CHSE Certificate.

MUTU International has been appointed as a Tourism Business Certification Institution by the Ministry of Tourism of the Republic of Indonesia based on Decree (SK) No. KM.28/IL.04.02/MENPAR/2019 and has been accredited by the National Accreditation Committee (KAN) with accreditation number LSUP-017-IDN.

The scope of CHSE certification includes the directory:

• Restaurants
• Hotels
• Tourist Attractions
• Golf
• Spas
• Recreational Parks
• Games
• Tourism Information
• Souvenir and Gift Sales
• Tourist Lodges
• Meetings, Incentive Travel, Conferences, and Exhibitions (MICE)
• Tourism Destinations
• Tourism Areas

Why International Quality?

Experienced in providing certification services across various schemes and business sectors since 1990.

Accredited by the National Accreditation Committee (KAN) for ISO 9001 (quality management system) certification in the tourism sector.

Supported by professional experts and permanent auditors who are experienced and prioritize the principles of impartiality, confidentiality, and audit integrity.

Providing extensive services to the tourism industry with integrated certification services, including:

1. Hotel Business Standard Certification integrating the ISO 9001:2015 Quality Management System
2. Hotel Business Standard Certification integrating the ISO 14001:2015 Environmental Management System
3. Hotel Business Standard Certification integrating the ISO 22000:2005 Food Safety Management System
4. Hotel Business Standard Certification integrating the HACCP Food Safety System
5. Food Testing Laboratory
6. Environmental Testing Laboratory
7. Calibration Laboratory

Certification fees consist of:

1. Application Fee
2. Initial Assessment Fee
   • Lead auditor (man/days)
   • Auditors (man/days)
   • Experts (man/days)
3. Certificate Issuance Fee
4. Surveillance Costs
   • Lead auditor (many/days)
   • Audits (man/days)
   • Expert Staff (many/days)

Certification fee rates may vary between organizations, so prospective clients who wish to obtain certification fee rates can contact PT. Mutuagung Lestari Marketing.